- Disinfectants have fast, strong, long-lasting, broad-spectrum properties, destroying most pathogens in the livestock environment, destroying most Gram (+) and Gram (-) bacteria, fungi, spores, viruses and some protozoans.
- Disinfectants solve the problem of bacterial infections in livestock, reduce diseases, reduce veterinary medicine costs, and are safe and non-toxic to livestock.
- Prevent some groups of diseases caused by viruses such as: Foot and mouth disease, Blue ear disease...