Ingredient
Calcium, Phosphorus, Magnesium, Zinc, Iron, Cobalt, Manganese, Copper, Selenium, Sodium, Artichoke herb, distilled water, other solvents.
Point
- Prevents paralysis due to mineral deficiency in poultry, prolongs the egg-laying cycle, makes the eggshell harder and more beautiful. Improves the quality of lean meat.
- Prevents pecking.
- Helps increase metabolism and mineral absorption.
- Improves and develops the skeleton for growing poultry.
- Prevents calcium and phosphorus deficiency in pregnant and lactating animals.
Dosage
Poultry meat and laying: 1-2 ml/ 1 liter of drinking water for 4-6 days.
Piglets: 5 ml/ day for 4-8 days.
Large pigs: 15-30 ml/ day for 4-6 days
Preservation
Store in a dry place, away from direct sunlight.